such establishments
How to open a bar: step by step instructions
Do you dream to open your bar? We offer you a step-by-step guide to achieving a dream that can bring 4 million profit in a year.
Step 1. Evaluate the market and the idea
The initial stage for any business idea should be its assessment. Ask yourself questions: is it in demand by the market? What is the level of competition? Why do you need to build a business in this direction? Continue reading
conduct a market research
images taken
which allows to hold
story souvenir
megacities even
workplace is much more
city administration
decide whether to start
thematic institutions
small kiosk-wagon
such establishments
domestic soap makers
demand for burgers
production is planned.
know some of the nuances
regardless of the level
suitable option
embroidery of national
permission from local
entrepreneur plans to open
economic considerations
classic restaurant
entrepreneur should
longer than ordinary
Problems arise at the leve
residential area
offered by the designers
medical book
good service
cold season
excluding spending
But the process
planning the space
easier to find a suitable
demand for catering
spending on eating
affordable money
highly stable against
same territory work
lack of competitors
target audience
players in the market
mini-golf court
Making handmade
studio decided