10 Apple Presentation Secrets
Apple is a brand that does not need a special introduction. They achieved overwhelming success not only because of their high-quality products, but also with their presentations. After all, it…

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Your business: how to open a roadside café-fastfood
The Russian catering market is saturated, and the competition for us is merciless. Such tough working conditions force restaurateurs to develop new formats and expand the geography of their business.…

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Interesting facts about Coca-Cola
Coca-Cola is one of the most popular drinks in the world, and many people already know that it was originally created as a drug and was sold in pharmacies. Pharmacist…

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Interesting facts about Coca-Cola
Coca-Cola is one of the most popular drinks in the world, and many people already know that it was originally created as a drug and was sold in pharmacies. Pharmacist…

Continue reading →

Ready-made guides and business plans
In this compilation, we have combined practical guides and ideas for women's business in small formats and with minimal investment, starting with the types of activities that can be opened…

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entrepreneur should

Ready-made guides and business plans

In this compilation, we have combined practical guides and ideas for women’s business in small formats and with minimal investment, starting with the types of activities that can be opened at home.

As a rule, women are interested in a business that meets one or several criteria from the set “beautiful, simple, profitable and for the soul”. In this compilation, we have compiled guides on the most common types of women’s business, and also included several ideas that have become popular in recent years. Continue reading

Business plan of the restaurant Chinese cuisine

1. PROJECT SUMMARY
The goal of the project is to open a Chinese restaurant to implement a range of catering services in a city with a population of over 1 million people.

The main advantages of the restaurant business: a high level of profitability and demand for catering services, the ability to find an unoccupied niche, the capacity of the catering market. Difficulties that a restaurateur may encounter: direct dependence of demand for services on the economic situation and income level of the population, selection of qualified employees, documentation, activity of regulatory bodies, fierce competition in the industry. Continue reading

Your business: how to open a burger from scratch

The fast food market adds 5–8% annually and is not going to slow down. In this article, we will look at how to open such a trend type of business as a burger one from scratch.

The culture of catering in Russia is developing dynamically: the number of institutions and dishes on the menu is growing, and people are becoming more and more accustomed to eating out. Continue reading

Original ad on magazine spreads
One of the most popular and sought-after ads is press advertising. As you know, the most profitable placement of information about a product or service is on the first and…

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Great advertising campaigns in world history
Advertising is an important part of any business. We all deal in one way or another with advertising, someone as creators, someone as consumers. Now, in the modern world, advertising…

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Business under sanctions
Sanctions. Someone sees this phenomenon as extremely negative, but is it really that bad? Food sanctions, that is, a ban on the import of certain goods from abroad, have caused…

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