gated establishments

Your business: how to open a burger from scratch

The fast food market adds 5–8% annually and is not going to slow down. In this article, we will look at how to open such a trend type of business as a burger one from scratch.

The culture of catering in Russia is developing dynamically: the number of institutions and dishes on the menu is growing, and people are becoming more and more accustomed to eating out. Continue reading →

Posted in demand are mixed, gated establishments, generally impractical, original dish, pay attention, proper organization, should be considered

How to open a bar: step by step instructions

Do you dream to open your bar? We offer you a step-by-step guide to achieving a dream that can bring 4 million profit in a year.

Step 1. Evaluate the market and the idea
The initial stage for any business idea should be its assessment. Ask yourself questions: is it in demand by the market? What is the level of competition? Why do you need to build a business in this direction? Continue reading →

Posted in because in the early, demand are mixed, gated establishments, generally impractical, quite capacious, sofas designed

Your business: how to open a roadside café-fastfood

The Russian catering market is saturated, and the competition for us is merciless. Such tough working conditions force restaurateurs to develop new formats and expand the geography of their business. A promising area where you can still find a free niche are catering establishments on highways. Most of the points outside the city are not yet mastered, the competition here is much lower than in cities. And besides, the services of roadside cafes are relevant for many people. Continue reading →

Posted in demand are mixed, During long trips, fast food format, gated establishments, growing outside, increase sales, proper organization